Mostrando entradas con la etiqueta Monsanto. Mostrar todas las entradas
Mostrando entradas con la etiqueta Monsanto. Mostrar todas las entradas

domingo, 16 de junio de 2013

Analizando, rediseñando agricultura


Cuando muy joven llegaron a mis manos dos libro que se movían entre amistades:  El Nuevo Sistema Monetario, y Cuando el Dinero Falla.  El primero nos informaba que próximamente tendríamos en todos los productos de mercado, unos códigos de barra para identificar todo, y llevar un inventario de todo lo que consumes, y dentro de los beneficios para el comerciante, las auditorias de control de mercancías, sutilmente nos cerraban el trecho de control también para identificarnos más a nosotros los clientes. Llegaron los códigos de barras.  También nos informaban de los micro chips, que se estaban creando e implementando, y usando en perros, diz que para identificarlos si se perdían, y para los pacientes que tenían algún historial médico crítico. Ya llegaron, aunque mucho más tarde, y la aceptación del público. Esto aparece como una innovación reciente, pero esto ya lo decía el libro de hace muchos años. La autora instaba a las personas a escribirle y suministrarle toda información que desearan para sacarla en su próximo libro.
El siguiente libro Cuando el Dinero Falla nos causó revuelo cuando nos hablaba de El Tratado Europeo y la intención de tener una sóla moneda y un valor común para los Países que se integraran a este grupo de Países.  Viendo, analizando los pro y contra de todo lo que se avecinaba, nueva información, que ahora es de conocimiento de todos,  la autora resumió, que detrás de todo, vendría en control de alimentos, y control de poder adquisitivo. 
 Ella, después de exponerlo todo,ofrecía una posible solución, de tomar medidas previsoras, para padres, madres, familias, y personas independientes, de hacer una adquisición de un pedazo de terreno,  para cultivarlo y así proveernos nuestro alimento. 
Ahora, con la información  de Monsanto, me pregunto si la autora habrá sacado otro libro, tal vez orientándonos a conservar las semillas, de frutas, tallos con raíces, comenzar una hortaliza,  aunque no haya escases,  poder alimentarnos sin pesticidas, sin alimentos alterados genéticamente, y sus efectos dañinos,ect. 
Me llama la atención que he visto algunos cultivos hidropónicos, donde con poca tierra, y poco espacio, y en forma más controlada de contaminación, se producen lechugas, y otros vegetales, y en grandes cantidades.  Dan las clases gratis algunos municipios y a la vez sirve para disfrute terapeútico para personas que tienen un poco de tiempo adicional.  Me interesa tomar alguna de estas clases aquí en San Juan.

Hungría quemó sus cultivos con GMO



 Hungary Torches GMO Fields To Eliminate GMO Food Supply



Hungary Torches GMO Fields To Eliminate
GMO Food Supply
(NaturalNews.com) When it comes to protecting the public from GMOs, Hungary knows how to get the job done: set fire to the fields growing GM corn!
Hungary Torches GMO Fields To Eliminate
GMO Food Supply
Although environmentalists might at first argue about the ramifications of burning so much organic matter right out in the open, the deeper truth is that genetic pollution poses a vastly more serious threat to our world, and burning GM corn is the one sure way to destroy the poisonous genetic code contained in plant tissues. In fact, I hope to see the day when the U.S. courts order the destruction of all GM corn fields across America. And I suspect that if the courts won’t rise to the occasion, the People will sooner or later find a way to get it done on their own. Think “Army of the 12 Monkeys” but with a GMO slant.

Lajos Bognar, Hungary’s Minister of Rural Development, reported this week that around 500 hectares of GM corn were ordered burned by the government. Hungary has criminalized the planting of genetically modified crops of any kind, and it has repeatedly burned thousands of hectares of illegal GM crops in years past.

This news was originally published in Portuguese at Rede Brasil Atual. An English translation has been posted at GMwatch.org.

GMOs are outlawed across the planet

GMOs have been banned in 27 countries, and GMOs are required to be labeled in at least 50 countries. In America, where Monsanto has deployed an insidious degree of influence over the legislature and courts, GMOs are neither illegal nor required to be labeled. In fact, 71 U.S. Senators recently voted against a measure that would have allowed states to pass their own food labeling laws.

Those Senators are now known as the Monsanto 71. The list includes Rand Paul and Ted Cruz, both senators from agricultural states (Kentucky and Texas) where Monsanto continues to exercise heavy influence over farmers.

Shockingly, most farmers who are planting GMOs have no knowledge whatsoever of what GMOs are or why people don’t want them in their food. They’ve been lied to by the biotech industry which promised them “higher yields” and “greater profits.” In reality, GM crop yields have plummeted even while giving rise to herbicide-resistant “superweeds” that now threaten many farms. With soils that have been rendered sterile with glyphosate and crop yields falling, farmers are increasingly finding themselves in dire straights.

Their only way out, of course, is to return to planting non-GMO crops. But wisdom moves very, very slowly through Texas A&M, a Monsanto stronghold and key propaganda center for pushing frankenfoods in the South.

A genetic apocalypse may devastate America’s bread basket

Hungary was wise to protect its agricultural sector from Monsanto’s imperialism. In contrast, America is incredibly foolish to sell out its food supply to destructive corporate interests that value nothing but profit.

By disallowing GMO labeling and promoting the continued commercialization of genetically modified crops (thanks, USDA!), the U.S. government is playing Russian roulette with America’s food future. One day, something the scientists didn’t anticipate will kick in, and the crimes against nature that have been committed by Monsanto will explode into a genetic apocalypse that threatens the future of life on our planet.

Remember: GMOs aren’t merely “pollution” in the classic sense. They are self-replicating pollution that may be impossible to stop. Hence the wisdom of burning GM corn fields to the ground. Fire destroys DNA and breaks down vegetable matter into its elemental constituents: carbon and mineral ash, essentially. Fields that were once dangerous are now harmless. Fire restores sanity by destroying the engineered DNA dreamed up by mad scientists working for arrogant, foolish corporations who think they’re smarter than Mother Nature and God.

Mark my words: there will come a day when Americans will wish they had burned all the GM corn fields to the ground. But by then it will be too late. The blight will be upon us, and with it comes the starvation, the suffering, the desperation and the riots. Hunger turns all family men into savages, just as greed turns all corporate men into demons.

To avoid both outcomes, we must banish GMOs now. Indict the executives of Monsanto for conspiracy to commit mass poisoning of the people. Invoke the RICO Act. Pull out the Patriot Act. Use whatever laws are on the books to put this monster away so that future generations do not have to suffer the devastating consequences of open-world genetic experiments gone awry.

If we don’t learn from Hungary, we will sooner or later be schooled by hunger.


Source: Natural News ,Breaking news.com

martes, 4 de junio de 2013

China quema 3 USA barcos GM Monsanto de maíz



Related posts:





China Incinerates 3 US Shipments of Genetically Modified Corn



China has destroyed a total of at least three genetically modified corn shipments with origins from the United States in a move that echoes the way in which the nation of Hungary actually went and destroyed acres upon acres of Monsanto’s GMO corn fields.

This move by China represents a direct stand against Monsanto — the company that is literally being funded with your taxpayer dollars and directly marketed by the US State Department. The reality explains not only why the US government continues to approve and outwardly support Monsanto’s GMOs despite being linked to a number of serious health conditions, but also explains why the US threatened ‘military style trade wars‘ against those who oppose Monsanto.

And perhaps what’s most interesting with this situation here is that China has essentially acted against the US by destroying these crops — crops that the US government pushes on nations, targeting those who defy Monsanto. It’s arguably more of an act against the US than sending a naval battleship closer to US soil!

Regardless of even why the Chinese are destroying these shipments, which is listed as a crackdown on GMO shipments that aren’t even following basic approval protocol, you can expect US officials (especially the State Department individuals) to be back Monsanto and support them against the actions of the Chinese.

The law says that the [Chinese] Ministry of Agriculture must require environmental and food safety tests to be carried out by Chinese institutions, in order to verify data provided by the seed developer. All these documents must be reviewed by the National Biosafety Committee before the MOA can issue a safety certificate. Yet these shipments of US corn did not have the relevant safety certificates and approval documents, according to the news reports below.

When even China has the will to destroy Monsanto’s GMOs, you know there’s something wrong with officials in the US who sit idly by as millions consume Monsanto’s Roundup-drenched GMO foods on a daily basis. Thankfully, action is being taken by millions of activists fighting against the proliferation of GMOs in our food supplies.
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While Luettmer-Ouazane pointed towards decreased farmer interest as the driving cause, consumer and lawmaker support has dwindled recently as well, even though existing regulations and labeling laws throughout most of Europe make identifying genetically modified foods easier on consumers. Recently, the EU made a bold move in banning a group of pesticides believed to be directly connected with dwindling bee populations. While manufacturers and industry trade groups say the findings are flawed, the EU agreed to ban neonicotinoids for a minimum two-year period. A controversial 2012 French study conducted on the cancer risk of GMO corn and the herbicide glyphosate (Monsanto’s Roundup) caused a backlash of concern throughout the EU. Hungary made headlines recently for taking a slash and burn approach towards GMO corn found growing in the country.

Source: Organic Authority

Repudio a Monsanto en Europa -(texto en inglés)



Monsanto giving up in Europe


Monsanto giving up in Europe
by Jill Ettinger

Monsanto, the highly controversial biotech company known best for GMO seeds and chemical herbicides such as Roundup, has announced that it will drop lobbying efforts in the EU.

The announcement comes on the heels of worldwide March Against Monsanto protests that took place on May 25th in more than 50 countries. An estimated 2 million people participated in cities including many in Europe and the U.S.

Monsanto’s announcement follows a similar move from the German-based biotech company BASF nearly 18 months ago. Despite being a European company, BASF has opted to pursue non-European markets where interest levels and support for chemical products and GMOs are higher. Syngenta—a Swiss chemical and biotech company—has also recently shifted its focus away from Europe, as has Germany’s Bayer CropScience.

According to Monsanto, all activity geared at getting approval for GMO seeds in Europe will cease, due mainly to the low level of interest. German spokesperson, Ursula Luettmer-Ouazane told Food Navigator: “As long as there’s not enough demand from farmers for these products and the public at large doesn’t accept the technology, it makes no sense to fight against windmills.”

While Luettmer-Ouazane pointed towards decreased farmer interest as the driving cause, consumer and lawmaker support has dwindled recently as well, even though existing regulations and labeling laws throughout most of Europe make identifying genetically modified foods easier on consumers. Recently, the EU made a bold move in banning a group of pesticides believed to be directly connected with dwindling bee populations. While manufacturers and industry trade groups say the findings are flawed, the EU agreed to ban neonicotinoids for a minimum two-year period. A controversial 2012 French study conducted on the cancer risk of GMO corn and the herbicide glyphosate (Monsanto’s Roundup) caused a backlash of concern throughout the EU. Hungary made headlines recently for taking a slash and burn approach towards GMO corn found growing in the country.

Source: Organic Authority